On The Rocks

Erika Tar

7 months ago

Our go-to just outside Ottawa for high quality food, service and ambiance, specially during patio weather when you can sit outside and enjoy the amazing view on top of it. I've loved everything the Chef Gunnar and kitchen create! I recently had the prime rib burger and highly recommend. I was grateful for the beautiful portion of seasonal side veggies that came along with the burger and fries (if I had to pick one thing they could improve, it's the fries), and I also added a side ceasar salad, which was nicely saucy and so good. Also, try their signature cocktails or speak to their wonderful sommelier, Holy, for on-point recommendations. And keep an eye out for their special events! You really can't go wrong here. Highly recommended.

Alice Nehme (Ally food critic)

8 months ago

A hidden gem in Calibogie Ontario . I would say even borderline Michelin Star . They knocked my socks off . Gunnar /owner /head chef originally from Germany opened this pristine place 5 years ago . I will drive back there from Montreal just to eat there again and visit this beautiful region . We had the oysters which were delicious accompanied by homemade sauces . The tuna tartare was mouthwatering . Then the arugula salad also done to perfection . The steak/scallop/shrimp with vegetables and dauphinoise potatoes melted in my mouth with flavors of orange , lime and spices that were off the charts . They make a stuffed focaccia and serve it with the homemade butters . I opted to add the truffle fries with yet another homemade sauce and tried the delicious raspberry tiramisu for dessert which was outstanding and original. Colors accent every dish ! Bravo to the whole staff including Stephan at the bar , server Bryn and his sister the someliere.

Giselle Clouthier

2 months ago

⭐⭐⭐⭐⭐ Absolutely fantastic experience! Calabogie On The Rocks is a true gem. The food was outstanding — fresh, flavourful, and beautifully prepared — and the service was warm, attentive, and genuinely welcoming. The atmosphere is relaxed yet refined, with stunning views that make the whole experience feel special. Every detail, from the menu to the presentation, shows how much care and pride goes into this place. Holly our waitress is always so attentive without hovering, noticing when a glass needs refilling or when a table might need a moment before ordering. She knows the menu well, can confidently answer questions, and offers helpful suggestions without being pushy. Whether you’re local or just visiting the area, this restaurant is a must-stop.

Walter Sendzik

6 months ago

On the shores of Lake Calabogie, On the Rocks Restaurant at Calabogie Lodge is a true hidden gem. The menu showcases impeccable dishes with a focus on local, seasonal ingredients. We began with a chef’s pairing — two tasting plates matched perfectly with VQA wines by sommelier Holly — a fantastic touch. For the main, Lake Erie pickerel underscored the restaurant’s commitment to Canadian-sourced foods. Each dish was beautifully presented and flawlessly executed, with Holly’s wine selections elevating the experience even further. Service was outstanding, and watching the sun set over Lake Calabogie made the evening unforgettable. A definite highlight of our trip.

Melanie Abdelnour

a year ago

I love this Calabogie gem! I’ve been about five times in 2024-2025 and always impressed. It’s a unique dining experience every time. The desserts (pistachio cheesecake!) and cocktails have been incredible. The calamari, steak frites, arctic char were all incredible. We will be back again and again. Highly recommend it!

John Musselman

Edited 5 months ago

We attended a large family gathering on the patio at On The Rocks on a beautiful, late September, Friday afternoon. We were treated to friendly, efficient service and a variety of interesting and delicious appetizers. The atmosphere is amazing. We all would highly recommend this spot to anyone interested in an enjoyable experience.

Laurie Chatigny

2 weeks ago

We had the absolute pleasure of dining at On the Rocks for my husband’s 60th birthday celebration on February 21. Our friend had an oyster appetizer. My husband had duck and I had steak frites. I asked for steak medium rare and it was cooked to perfection! My other friend ordered a tomato soup appetizer and said it was the best tomato soup she’s ever had! Unfortunately, I had originally made the reservation for 6pm at a low table. However, because it was a busy Saturday night, they had to change the reservation to 5pm to accommodate us. It all worked out in the end. Our server was friendly, fast, and efficient.!

Rob Brooks

a week ago

We go to On the Rocks almost weekly and always have a great time while there. Gunnar, Stefan, Holly and the whole team are absolutely fantastic. The food is always top notch and made fresh daily. Our favourites are the steak frites and truffle parmeson fries. For drinks we usually get draft beer, but occasionally do mixed drinks. Beer is always the coldest in Calabogie for sure. The service is always fantastic. We are always greeted at the door with a smile and welcomed in. The atmosphere is electric, especially in the summer with tunes being piped out to the absolutely stunning patio. The patio has a majestically beautiful view of the lake and the mountain. All in all, we highly recommend On the Rocks as a 'must go to' location while in Calabogie or the Ottawa Valley.

John McMahon

4 months ago

Our group of friends from Ottawa and Montreal attended the Enchanted Forest event last night. Wow! Incredible. Perfectly decorated and amazing atmosphere. Staff were top shelf. Food was out of this world. We are already planning our next visit!

Stephen McNally

2 months ago

Awesome meal, atmosphere, service last night. The elk burger was in the top 3 burgers I have had in my life (it may even be #1, still debating). The atmosphere of the restaurant was awesome and had a canadian cottage feel, very welcome when getting away from Toronto. Had never even heard of pineapple pie until it was mentioned by our server. Curiosity led to ordering it and it was incredible. Would go back.